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Programs : Brochure

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  • Locations: Brixen, Italy
  • Program Terms: Winter
  • Homepage: Click to visit
  • Program Sponsor: AIFS 
  • Restrictions: Miami University applicants only
Dates / Deadlines:
Dates / Deadlines:
Term Year App Deadline Decision Date Start Date End Date
Winter 2019-2020 09/15/2019 ** Rolling Admission TBA TBA

** Indicates rolling admission application process. Applicants will be immediately notified of acceptance into this program and be able to complete post-decision materials prior to the term's application deadline.
Fact Sheet:
Fact Sheet:
Course(s) Available In: Anthropology, Cultural Studies, History Program Type: Approved
Study Abroad Advisor: Kerry Strader, Kevin Fitzgerald, Paula Hudak, Ryan Dye
Program Description:
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Brixen, Italian Alps
  • Spend 3 weeks in the beautiful town of Brixen in the Italian Alps.
  • Earn 3 credits studying Italian Food and Culture and regional gastronomical traditions of Italy; this course is taught in English.
  • During this program, you will live in double rooms in a hotel in Munich and in double rooms in a residence in the historical centre of Brixen.
  • Enjoy numerous social and cultural activities such as a visit to a winery and wine cellar, a visit to a milk factory, visits to local museums, walking tours and more.
  • An optional 2-day excursion to Milan is also available.
  • Transcripts issued by Richmond, The American International University in London. 
 
Learn More About this Program
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Over 50% of our students receive financial support from AIFS in the form of scholarships or grants.  
   
AIFS is recognized as a premier provider of study abroad programs. All-inclusive program fees cover tuition, housing, a meal plan, tours and excursions, insurance and 24-hour emergency service. Since 1964, more than 1.5 million students have traveled abroad with AIFS.